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New World Vs Old World Tasting Dinner – £70
6 course tasting dinner with New & Old world battling it out for glory…
Each course paired with 2 wines for you to compare.
Who will win the war?
Prosecco, Trevisiol Le Figli, Valdobbiadene, Veneto, NV
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Hand dived scallop tartare
Kohlrabi, smoked apple, crispy shallot
Terre Brulée , Vincent Careme, 2017 – 50ml
VS
Vouvray ‘Spring’ Sec, Vincent Careme, 2017 – 50ml
~
Wild boar ballotine
pear compote, crisp bread
Wild Boy, Au Bon Climat, Santa Barbara, California, 2016 – 50ml
VS
Mâcon, La Roche Vineuse, vielles vignes, O. Merlin, 2016 – 50ml
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Caramelised Cornish turbot
wilted greens, roasted chicken consommé, paysanne vegetables
Isabel Estate, Marlborough, New Zealand, 2015 – 50ml
VS
Beaune 1er Cru Les Pertuisots, Devevey /Verdin, 2012 – 50ml
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58hr braised Jacobs ladder
purple sprouting broccoli, roasted bone marrow, Old Hooky sauce
Pulenta Estate, Mendoza Argentina, 2014 – 50ml
VS
Château Garraud, Lalande de Pomerol, 2013 – 50ml
~
Passion fruit curd tart
citrus ice cream
Rocky Gully, Frankland Estate, Western Australia, 2017 – 50ml
VS
Black slate, Göttelmann, Nahe, Germany2016 – 50ml
~
Milleens Dote cheese, Ireland
Vin de Constance, Klein Constantia, 2014 – 35ml
VS
10year old Tawny, Quinta de la Rosa, Portugal – 35ml
Date/Time
Thursday 24th January 2019
7:30 pm - 11:00 pm